Title: A series of lectures on Green Energy Technology and Humanities in Datan
Topic: Are you familiar with the Green Conservation Label?
Speaker: Ms. Chen, Chio-yan, Volunteer Lecture, Tse-Xin Organic Agriculture Foundation
Host: Chuang, Hui-tun, Assistant Professor, Institute of Taiwan Studies, CJCU.
Date & Time: 25 March (Wed.) 19:30-21:30
Place: Da-Lin old house(Next to the San-Di Temple)(close to CJCU)
The Green Conservation Label is a certification of agricultural products which uses conservation animals as the main body. When you bought the products with Green Conservation Label, you were also a part of the conservation team.
In 2009, a large number of bird poison incidents in Guantian were the origin of the Green Conservation Label. Through the cooperation between public and privacy, farmers are encouraged to apply for Green Conservation Labels by friendly planting, and remain one land for themselves, consumers, ecology and jacanas.
The water chestnut field at Lin-Zi-Bian, Datan is also an important habitat for jacana. However, the water chestnut is also prone to have insect pests and requires pesticides more. How should farmers and consumers choose between economy and ecology?
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